“Tasty daing na bangus marinated overnight in a lovely garlicky-vinegar solution and fried until golden brown; great for breakfast or lunch.” Daing na bangus is one of the popular breakfast meal of Filipinos. The word BangSiLog was created after the meal combination of daing na …
“Make these crunchy tuna fish balls using canned tuna, which are great as a snack, or even as a meal. It’s so easy to prepare, just mix, deep fry and enjoy!” Fish ball is one of the most are popular street food in the Philippines. …
“Suam na Mais is a Kapampangan soup made with fresh sweet corn kernels, shrimps, and malunggay leaves. Perfectly delicious and can be served on its own or as a side dish.” Suam na mais is a common dish being served in our table when corn …
“Sinanglay na Tilapia is a popular Bicolano dish made by putting tomato mixture into the tipalia’s belly then wrapped in pechay leaves and cooked in coconut milk. It’s so flavorful and best paired with steamed rice.” This sinanglay na tilapia recipe is so tasty, flavorful, …
“Lumpiang bangus is a great alternative when looking for meatless meals. Golden, crunchy and filled with milk fish flakes sauteed with ginger, garlic, onion, celery, carrot, green bell pepper and parsley, they’re absolutely delightful.” Spring rolls or lumpiang shanghai is usually made with pork but …
“Korean spicy seafood noodle soup loaded with various seafoods, vegetables and egg noodles, it tastes very invigorating and comforting.” The love for Korean food is really on the rise. I myself am a fan because their dishes are really tasty and healthy. I already made …
“This sipo eggs dish has a rich thick and creamy sauce, made of quail eggs, shrimps and mixed vegetables; best as everyday meal and great for special occasions.” Sipo Egg is a popular Kapampangan dish made by sautéing mixed vegetables, shrimps and quail eggs in …
“A must try tom yum recipe known for its hot and sour flavor with the refreshing blend of lemongrass, chili, galangal, lime leaves, lime juice, fish sauce, tender fresh shrimps, and mushrooms. This versatile soup is loaded with healthful nutrients that can fit any meal …
“Quick and easy spaghetti with clams made with simple yet classy ingredients such as garlic, parsley, anchovy sauce and tender clams in al dente pasta, it is another great way to cook your pasta.” This spaghetti with clams uses little ingredients that makes it easy …
“Baked clams that will delight your palate, this recipe makes tender clams mixed with garlic-herb butter and parmesan cheese and baked until golden.” This baked clams with garlic-herb butter and cheese sauce makes a lovely appetizer for a special meal. It’s not every day that …
“Spice up your meal with this kalderetang tilapia recipe. You can’t resist having another serving because of its spicy and creamy sauce.” Maybe you might hear about kaldereta recipes for chicken, pork, and beef, but have you heard of kalderetang tilapia? This is one of …
This sinigang na salmon recipes uses salmon head, belly and bony parts that makes this sinigang extra delicious. Best eaten during cold weather as the hot soup will make you feel warm. I love sinigang. And this sinigang na salmon is not an exemption. The …
