“Better than store-bought, this homemade peanut butter recipe is made with peanuts and salt. It is smooth, creamy, and healthy and can be prepared in just 5 minutes.” This homemade peanut butter recipe is extremely easy and ready in just a few minutes. It’s a …
“Nutrient-dense Greek salad made with crunchy cucumber, green bell pepper, olives, red onion, tomatoes, and feta cheese and drizzled in a tangy dressing. A great salad that is ready in 15 minutes.” The most exquisite Greek salad is made with fresh tomatoes, crunchy cucumbers, sharp …
“This deviled eggs with relish recipe has a creamy richness to it, combined with a sweet and tangy flavor. So simple to make with only few simple ingredients – an ideal appetizer for get-together and celebrations!” You and your family will adore these deviled eggs …
“Learn how to make a delicious kimchi fried rice using kimchi, leftover cooked rice and few simple ingredients. Easy and quick to prepare, it will take you less than 20 minutes.” This kimchi fried rice recipe is quite excellent despite how easy it is make. …
“Delicious chicken macaroni salad made with macaroni and chicken breast coated in creamy, sweet and sour mayo dressing. An easy and perfect side dish or main course during celebration and festive season.” The festive season is almost near and this Filipino chicken macaroni salad is …
“Pancit bihon is a Filipino noodle dish made with rice noodles, meat and vegetables! An easy and filling meal that can be served anytime of the day and during special occasions.” Pancit bihon, also known as pancit guisado, is a Filipino noodle dish that is …
“Sinangag or Filipino Garlic Fried Rice is made with day-old rice grains fried with savory and crunchy fried garlic – a great way to use up leftover rice.” Garlic fried rice or popularly known as sinangag is a genius technique to turn dull leftover rice …
“Sweet, sour and salty atchara made with green papaya and other healthy vegetables. A perfect side dish for your grilled and fried fish or meat.” I love having atchara on the side when our “ulam” is fried or grilled fish because it removes any unpleasant …
“Simple cauliflower rice that is great for people watching their carbs; prepare and cook it any way you want. It’s healthy, filling and a great substitute for rice.” I’ve learned how to make cauliflower rice when I decided to go for a low carb diet. …
“Suam na Mais is a Kapampangan soup made with fresh sweet corn kernels, shrimps, and malunggay leaves. Perfectly delicious and can be served on its own or as a side dish.” Suam na mais is a common dish being served in our table when corn …
“Sizzling tofu is an incredibly delicious dish combining creamy, spicy and savory flavor. Enjoy it with rice, as an appetizer, side dish or just by itself alongside your favorite drink.” Sizzling sisig is a popular way of cooking and serving food in the Philippines. There …
“Crispy and flavorful Korean kimchi pancakes complemented by pancake dipping sauce! Simply delightful!” When I started to make kimchi at home, it is usually consumed immediately. It doesn’t take a month to consume it, perhaps a week maximum. However, the last batch I made is …
