“Sticky and chewy kalamay lansong made with glutinous rice flour, coconut milk, and sugar topped with latik. An easy and delicious snack or dessert perfect for any day and even during holidays!” This kalamay lansong recipe is gluten-free, sticky, chewy and tasty. A delectable snack …
“Tikoy, also known as Nián Gao, is a glutinous rice flour-based rice cake that is served and given as a gift during Chinese New Year. It’s so easy to make with few ingredients.” Tikoy is one of the most popular foods being served during the …
“This biko recipe is a popular Filipino dessert made with glutinous rice, coconut cream, and brown sugar. Topped with latik curds, this creamy and delicious rice cake is great for parties and get-together.” Biko is a delightful dessert or snack that Filipinos all around the …
“Leche flan is a popular Filipino delicacy made with eggs and milk with sweet caramel sauce toppings. This ultra-rich and creamy custard dessert is perfect to serve at parties.” Leche Flan is the most popular dessert in the Philippines. It is composed of eggs and …
“Simple cauliflower rice that is great for people watching their carbs; prepare and cook it any way you want. It’s healthy, filling and a great substitute for rice.” I’ve learned how to make cauliflower rice when I decided to go for a low carb diet. …
“Pichi pichi is a popular Filipino dessert made of grated cassava, water and sugar. Steamed until translucent, these soft and chewy glutinous cakes are then rolled in grated coconut for additional flavor and topped with cheese. Perfect for snack or dessert.” Filipinos love kakanin and …
“Make your ordinary tikoy or glutinous rice cake into these wonderful peanut coated tikoy rolls with various fillings; peanut butter, Nutella, cheddar cheese and moong beans. So delicious partner with your tea and coffee.” Peanut coated tikoy rolls are variant of the most loved Chinese …
“This soft yema cake either baked or steamed with overflowing yema and grated cheese toppings is simply delicious; great as a snack or dessert.“ This yema cake combined soft chiffon cake, sweet yema filling and salty grated cheddar cheese toppings. The cake has a melt-in-your-mouth …
“This chicken embutido recipe is perfect for your upcoming celebrations or simply pack it as an on-the-go lunch to office.“ Chicken embutido is a Pinoy version of meatloaf using ground chicken. This recipe is easy to make, just combining all the ingredients, wrapping it in …
“This cheesy and buttery puto uses all-purpose flour and is easy to make at home! Best as an after-work/ school snack that you and your family will definitely enjoy!” This cheesy and buttery puto recipe uses all-purpose flour instead of rice flour as typically used …
