“Perfect for dessert and hot weather, this no-churn recipe for cookies and cream ice cream is super easy to make with 3 simple ingredients. Delight your family and friends with this homemade sweet treat.” This recipe for cookies and cream ice cream is as easy …
“Soft and chewy palitaw made by mixing glutinous rice flour and water, coated with grated coconut, and topped with toasted sesame seeds and sugar; it’s the simplest filling snack you can ever make.” Palitaw is an easy snack you can prepare in a breeze. It’s …
“This no-churn avocado ice cream recipe is silky, creamy, and incredibly refreshing dessert that will keep you cool on a hot summer day. Easy to make with only 3 ingredients.” Refresh your day with this delicious avocado ice cream as the summer heats up. It’s …
“Smooth and creamy homemade mango ice cream that uses only three ingredients. Easy to prepare and made without an ice cream maker, it’s definitely a summer treat that everybody would love!” Beat the summer heat with this soft and silky mango ice cream. I must …
“Buko pandan made with pandan-flavored gelatin cubes and macapuno sport in sweetened cream. A classic Filipino dessert that is perfect for summer celebrations!” Buko pandan is one of the favorite dessert in the Philippines especially during summer. It is cold, creamy and refreshing. You can …
“This rich and creamy tiramisu is a classic Italian no-bake dessert made with coffee-dipped ladyfingers, delicious mascarpone cream and cocoa powder sprinkled on top. Best as a make-ahead dessert!” Who wouldn’t love a no-bake tiramisu dessert? It’s the most iconic Italian treat and this recipe …
“Soft, nutty, chocolaty and best of all healthy NO BAKE oatmeal fudge bars to indulge your sweet tooth and delicious for a happy tummy!” These no-bake oatmeal fudge bars contain no butter, flour, or sugar. They are easy to prepare, and most of all, it …
“This gorgeously looking ube cake is as delicious as it looks, with rich ube flavor inside and out, frosted with Swiss meringue buttercream, you will definitely love it. The perfect cake for all occasions!” Ube or commonly known as purple yam is traditionally being used …
“These chewy and fudgy brownies have crispy edges, crackly tops and has rich chocolate flavor. Irresistibly delicious, they’ll disappear in no time!” As a child, I love eating things with chocolates and fudgy brownies is one of the best I can remember. Even when grown …
“Pichi pichi is a popular Filipino dessert made of grated cassava, water and sugar. Steamed until translucent, these soft and chewy glutinous cakes are then rolled in grated coconut for additional flavor and topped with cheese. Perfect for snack or dessert.” Filipinos love kakanin and …
“Make your ordinary tikoy or glutinous rice cake into these wonderful peanut coated tikoy rolls with various fillings; peanut butter, Nutella, cheddar cheese and moong beans. So delicious partner with your tea and coffee.” Peanut coated tikoy rolls are variant of the most loved Chinese …
“This basque burnt cheesecake is the easiest cheesecake you can ever make! You want it burnt, cracked and cooked in high heat, unlike your dreaded classic cheesecake.” I love cheesecake and this basque cheesecake is not an exemption. Sometimes when I want to indulge in …
