“Delicious chicken picadillo recipe made using ground chicken meat, raisins, and loads of vegetables. A combination of sweet, salty, and savory all in one bite.” Chicken picadillo is a variation of the Latin American classic dish that is usually prepared by using ground beef. This …
“Tasty daing na bangus marinated overnight in a lovely garlicky-vinegar solution and fried until golden brown; great for breakfast or lunch.” Daing na bangus is one of the popular breakfast meal of Filipinos. The word BangSiLog was created after the meal combination of daing na …
“A favorite menu during celebrations! This pork menudo is made with pork meat and liver in rich tomato sauce; simply delicious, it will definitely delight your guests!” Pork menudo is one of the popular dish served during fiestas, parties, family get-togethers or any other Pinoy …
“Ginisang pechay with tofu is an easy, healthy, and affordable recipe to prepare for your family; packed with healthy ingredients, a great dish for vegetarians.” Ginisang pechay with tofu might probably be one of the easiest, healthy and affordable meals you can prepare at home. …
“Homemade crispy sweet and sour chicken with pineapple juice, pineapple tidbits and colorful bell peppers; sweet and slightly tangy, so delicious in every bite!” Filipinos love sweet and tangy dishes and this sweet and sour chicken is up for a match. It is so easy …
“Pork Igado is a well-known Ilocano dish made from pork tenderloin and pig’s liver. A hearty, flavorful and delicious dish that goes well with steamed rice that the whole family will enjoy.” I enjoy this pork igado with steamed rice. If you love menudo and …
“Try this delicious omurice (Japanese omelette rice)! Fried rice with chicken and loads of vegetables covered with omelette for a hearty breakfast!” Omurice, also known as Japanese omelette rice, is a popular dish from Japan and other Asian countries such as Korea. This dish is …
“Suam na Mais is a Kapampangan soup made with fresh sweet corn kernels, shrimps, and malunggay leaves. Perfectly delicious and can be served on its own or as a side dish.” Suam na mais is a common dish being served in our table when corn …
“This chicken cordon bleu recipe is easy and delicious. Made with pounded chicken breast stuffed with ham and cheese complemented with a creamy sauce, this chicken recipe is great for family dinner or as a party casserole!” When I was young, I usually see chicken …
“Sizzling tofu is an incredibly delicious dish combining creamy, spicy and savory flavor. Enjoy it with rice, as an appetizer, side dish or just by itself alongside your favorite drink.” Sizzling sisig is a popular way of cooking and serving food in the Philippines. There …
“Crispy and flavorful Korean kimchi pancakes complemented by pancake dipping sauce! Simply delightful!” When I started to make kimchi at home, it is usually consumed immediately. It doesn’t take a month to consume it, perhaps a week maximum. However, the last batch I made is …
“Rich and savory Korean beef bulgogi made with thin slices of tender meat marinated in a sweet and salty sauce then grilled or stir-fried in a pan. Perfectly paired with steamed rice and kimchi as a side dish for a full meal, or serve with …
