How to make Pichi Pichi with Ube and Pandan Flavorings
Learn how to make an easy pichi pichi recipe with ube and pandan flavor, perfect for any occasion. Pichi pichi is a popular Filipino dessert made of grated cassava, water and sugar. Steamed until translucent, these soft and chewy glutinous cakes are then rolled in grated coconut for additional flavor and topped with cheese. Perfect for snack or dessert.
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